The Grille is the closest restaurant to us and because I am at the golf course A LOT, we eat here on a pretty regular basis. I usually have the chicken salad but my wife always gets the lake perch. She says they are the best lake perch she has ever orderd, bar none. Believe me, she has tried lake perch all over, even in Switzerland.
Note: They don’t serve the Lake Perch anymore April 2009
THE FRONT DOORS TO THE GRILLE RESTAURANT LOCATED AT 5500 CASCADE ROAD SE, GRAND RAPIDS MI
They have a great casual menu, you can eat at the bar or on the patio (weather permitting). And the dining room serves a list of wonderful entrees. They recently put in a wood fired pizza oven, which offers 7 different types plus a build-your-own, so you can get pizza just as you like it and hot from the oven.
In the larger dining room, views of the golf course are seen from this bank of windows. The blazing fireplace can’t be seen on this picture, it is just to my left. The bar and lounge is behind this fireplace area with lounge chairs that cozy up to the fire, so nice on a cold winter’s night.
Large banquet rooms are straight ahead in the photo above. Two smaller banquet or private party rooms are just off the lounge and entrance area in the photo on the right.
Chef Eric Chatlin says: Food is sustenance for the soul and body. Here at The Grille we focus on providing the highest quality fresh ingredients, presented in an artistically pleasing wasy. I buy many foods locally and seasonally. Our menu changes with the seasons and with the foods that are available through local farmers. By purchasing locally, we are supporting our community and enjoying the freshest produce and meats Michigan can offer.
Grand Rapids Ada Real Estate ~ Westbrook Realty
Copyright by Terry Westbrook 2008
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Website url: Terry Westbrook.com
Email: terry@TerryWestbrook.com
I have received no value or consideration for advertising The Watermark Grille on my blog or for my testimonial.
Photos by Bonnie Westbrook